The Magic of Dal Lunch

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We are delighted to be partnering with the Bristol Hindu Temple for a dal celebration as part of this year’s British Dal Festival. We will be cooking up a delicious…

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Simis’ Kookoo Sabzi

Simi has shared her recipe for Kookoo Sabzi with us. Kookoo Sabzi, of Green Kookoo, is a beautiful light herb-filled frittata studded with walnuts and barberries. When you taste it you’ll see…

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