dal Archives - Page 3 of 3

Ode to Dal

Post author:91 Ways
Post published:February 10, 2018
Post category:British Dal Festival Your Stories and recipes

This week we have a very special recipe as Kalpna Woolf, founder of 91 Ways, shares the story of her mum's wonderful Curcumin Loaded Chana Dal with us. "We know…

20170523 - 91Ways guest chef, Brinda from Mauritius . Dinner at the Station / Creative Youth Network. Photos by @JonCraig_Photos 07778606070

A delicious energy boosting dal

Post author:91 Ways
Post published:February 10, 2018
Post category:British Dal Festival Your Stories and recipes

Brinda Bungaroo, our Mauritian Supper Club cook, shares with us a dish that reminds her of home and her mother's cooking. "This simple and easy to make dish is a…