91 Ways, Author at 91 WAYS

Sana’s story – Sudan

Post author:91 Ways
Post published:May 23, 2015
Post category:Your Stories and recipes

Sana’s love for cooking began at the age of 10 in her home country of Sudan, guided by her Grandmother who bought her, her own small dish to practice with.…

Dumplings – a Jamaican recipe

Post author:91 Ways
Post published:May 20, 2015
Post category:Your Stories and recipes

“I remember my dad roasting bread fruit outside – the smell, the communal feel as we gathered outside with our neighbours,….when it’s warm and just cooked – oh my gosh,…

Vegetable Stew – a recipe from Somaliland

Post author:91 Ways
Post published:May 20, 2015
Post category:Your Stories and recipes

Mum Culan* was born in Somaliland. One of 15 brothers and sisters, a love of healthy, fresh organic food was passed down to her and her siblings from her parents.…

Susan’s Riz Bel Bazela – a recipe from Syria

Post author:91 Ways
Post published:May 19, 2015
Post category:Your Stories and recipes

For Syrian Arabic speaker and Refugee Women of Bristol volunteer Susan, fresh and healthy food is always something to be enjoyed together. Susan says, ““Food plays a really important role…