We are very excited that Freddy Bird,  Executive Chef at the Glassboat and previous Head Chef of The Lido, has very kindly agreed to

We are really excited to announce our next Supper Club for Spring 2019, an Egyptian evening with our newest community cook, Norah El Gohary.

2019 is off to a flying start, with our Italian Supper Club with Claudia in January now sold out. We have just announced a

91 Ways are excited to release the dates of our first Supper Clubs for 2019! We are now offering gift vouchers. Book your tickets as